TEXEL NATURED

TEXEL® NatuRed LT is a freeze-dried maturation starter especially designed for color development and stability as well as flavor development in meat applications. This starter culture has high nitrate reductase activity at standard/low processing temperature and offers very slow acidifying speed and slow acidifying power. Designed for color and flavor development, this blend produces high color intensity and stability, as well as very aromatic taste and flavor.

CONTAINS:
Staphylococcus carnosus
Mammaliicoccus vitulinus (formerly Staphylococcus vitulinus)
Carrier: dextrose

USED TO MAKE: This meat maturation culture is ideal for the production of naturally cured cooked meat (ham, frankfurter, etc). Suitable for use with nitrite, nitrate or natural curing solutions.

USAGE RATE: 10g to inoculate 100kg of meat mixture

KOSHER STATUS: This product is not kosher-certified at this time

GMO STATUS: non-GMO