VEGE 022 LYO 200 DCU

SKU:
YG-3140-DN
MPN:
91022
Product Format:
Freeze-dried Powder
Culture Type:
Thermophilic
Frequently bought together:

Description

VEGE 022 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, yogurt-style fermented products. This culture results in a fresh and mild yogurt flavor with medium-high body. VEGE 022 is ideally suited for soy or nut (coconut, almond, cashew) based substrates. Vegan.

CONTAINS:
Lactobacillus delbrueckii subsp. bulgaricus
Streptococcus thermophilus
Lactobacillus acidophilus
Bifidobacterium lactis
Lactobacillus plantarum

USED TO MAKE: Dairy-free yogurt-style fermented product

USAGE RATE: Varies per application; please contact Dairy Connection Technical Support for more information.

KOSHER STATUS: Kosher Dairy Equipment (this is a non-dairy product produced at a dairy plant)

GMO STATUS: non-GMO

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