YO-MIX 2651

SKU:
2651
Product Format:
Freeze-dried Powder
Culture Type:
Thermophilic
Frequently bought together:

Description

YO-MIX® 2651 yogurt culture produces a probiotic yogurt with very mild flavor and heavy body and texture.

CONTAINS:
Streptococcus thermophilus
Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus acidophilus
Bifidobacterium lactis
Lactobacillus casei

USED TO MAKE: Probiotic yogurt

USAGE RATE: Typical usage is 10-20 DCU per 100 L

KOSHER STATUS: Kosher Dairy, certificate available

GMO STATUS: non-GMO

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