ULTRA-GRO DIRECT TD Series

SKU:
TD
Please Note:
Contact us to order Frozen cultures
Product Format:
Frozen Pellets
Culture Type:
Thermophilic
Frequently bought together:

Description

Defined thermophilic rotational strains of Streptococcus thermophilus. Fast acidifying culture often used for making Italian and Swiss-style cheeses such as mozzarella, Parmesan, Romano, provolone, Emmental/Swiss. May also be used for Muenster. Bacteriophage rotation available: TD-17, TD-25, TD-35, TD-80

This product is FROZEN and requires special handling and storage (≤ -49°F). Please call to order; ordering of this product is not available on our website due to its special handling requirements.

CONTAINS:
Streptococcus thermophilus

USED TO MAKE: Swiss, Italian types, Muenster

USAGE RATE: Please contact Dairy Connection Technical staff

KOSHER STATUS: Kosher Dairy, certificate available

GMO STATUS: non-GMO

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